Ever wondered WHY you tend to like certain styles, grapes or regions of WINE?
Wine can be a confusing space when you head to that retail shelf. Which is why I spent some time on the Jason Show this week chatting to how the WEIGHT of wine could help you decipher alot in this area. Also, how certain components in wine like acid and fruit notes can help break things down a bit. Are you more of a squeeze of lemon on your food, or do you love that rounder, velvetier style of wine? Lots of questions to ask your wine life!
Catch my latest segment, making this conversation a little more GULPABLE!