Aphrodisiac Food + Wine Pairings
Valentine’s Day Recipes + Wine Pairings Abound in my most recent Jason Show appearance! Click THIS LINK to watch! Kumamoto Oysters paired to: Keush Sparkling Brut Cocoa Dusted Candied Hazelnuts paired to: Domaine des Terres Dorées ‘FRV 100’ Ingredients: 250 Grams of Nuts ( your choice) 150 Grams of Granulated Sugar 40 Grams of Water Salt to… Continue