A Great Post Valentine’s Day Event
Aphrodisiac Wine Dinner Tuesday February 15th 2011 At Cafe Ena
4601 Grand Ave S, Minneapolis (www.cafeena.net)
For the Love of Food
Not up for battling those lovers’ crowds on VDay? Why not head out one night later, and make it a ‘more the merrier’ kind of event!
Bring your lover, your best pals or a whole gaggle of food lovers for this – one of our most popular events of the year – a dinner celebrating our love and adoration of food!
Chef Hector has intricately handcrafted a six course dinner that will make your heart sing, giving you one ‘food lovers’ experience.
In turn, we welcome our old friend Sommelier Leslee Miller of Amusée, as she’s hand-selected wines to pair to every nuance of the menu.
To round out this spectacular celebration of outstanding cuisine, we spread the passion of our neighbors from Patisserie 46, featuring a very special dessert course created especially for our dinner.
Come, relax, enjoy and lavish in this exquisite menu and selection of unique wines, as we lead you through a night of lover’s delights!
$65 A person Call Today to make your reservation 612 284 4441
A Sneek Peak at the Menu~
Raw Blue Point Oyster, Fresh Avocado, Jalepeno, Shallot/Champagne Vinaigrette
First Course
Baby Arugula, Proscuitto, Fig, Shaved Parmesan, Truffle Vinaigrette
Second Course
Sweet Basil Crusted Sea Scallop, Pineapple-Cucumber Ceviche, Tangerine Oil, Micro Greens
Third Course
Poached Asparagus, Fried Quail Egg, Garlic Mustard Sauce
Fourth Course
Mustard Crusted Filet Mignon, Vanilla/Roquefort Roasted Carrots, Fig/Raspberry Red Wine Demi, Fried Leeks
Fifth Course
Toasted Brioche, Gorgonzola, Fresh Strawberries, 12 Year Balasamic, Quince
Intermezzo
A Love Shot
Sixth Course
Dessert by Patisserie 46