Tastes of Summer: Food & Wine Pairing Dinner
Everyone has their favorite pairing, and the pros are no exception!
Join Sommelier Leslee and Chef Mike Shannon of Cooks of Crocus Hill as they pair a variety of summer foods to their most loved summer wines, including some of their personal favorites this season!
From light and fresh paired to fresh summer fare to dark and sultry, wines paired to delicious backyard eats, Chef Mike and Sommelier Leslee show you the best way to spend your summer budget without breaking the bank.
Location: Cooks of Crocus Hill, 50th and France, Edina, MN from 6-8:30pm
Menu: Smoked Salmon and Green Apple Spring Rolls; Shrimp Sliders with Avocado Cream; Lamb T-Bones with Herbed Couscous; Grilled Piña Colada Sundaes.