Wednesday, June 22, 6 – 8:30PM
Location: Cooks of Crocus Hill || 3925 West 50th Street || Edina, MN 55424
It’s one of our favorite times of year, and we’ve waited all winter for this: fresh and savory flavors that bring out the best of summer, sauces that deepen the yum factor, and a luscious dessert that’s all about creativity.
Join Chef Mike Shannon and Sommelier Leslee Miller as they showcase the best pairings of the season, filled with a slew of fun summer ideas for entertaining at home or out and about within some of your favorite summer hide outs.
Menu: Smoked Salmon and Green Apple Spring Rolls; Shrimp Sliders with Avocado Crema; Lamb T-Bones with Rosemary Sauce; Grilled Pina Colada Sundaes.