Bubbles & Bites

Cooks of Crocus Hill ~ Edina, MN

Join Cooks of Crocus Hill Chef, Mike Shannon, and his wine-wise bestie, Sommelier Leslee of Amusée, for their annual trip around the globe, according to bubbly. Enjoy a variety of bubbles that take a tour just a bit outside your “box”. From dry to sweet, don’t miss this opportunity to see what we’ve selected and paired for your holiday entertaining list!

Menu: Crab Beignets; Black Pepper Tenderloin Crostini; Roasted Tomato Stack Salad; Black Pepper, Vanilla Bean Panna Cotta.