Pairing the Best of Summer!

Pairing the Best of Summer tastes ohhhh so good!

September 10th  6-8:30pm
Although school schedules trick us into believing that summer starts in June, we know otherwise. The real summer happens with drip-over-the-sink fresh watermelon, candy-sweet corn and plenty of s’mores. Capture the heart of summer in a pairing class you won’t want to miss. From watermelon sangria to a s’more-inspired dessert, Chef Mike Shannon and Sommelier Leslee Miller knock it out of the park like one of the Twins. 
Menu: Watermelon Sangria with Basil Simple Syrup and Chevre Crostini; Grilled Stuffed Avocados; Seared Salmon with Sweet Corn Sauce; S’more Pot de Creme.
Where:  Cooks of Crocus Hill, 3925 West 50th Street, Edina MN 55424 || 952.285.1903
Cost:  $80