More Grape Basics

6:00 pm

March 21, 2017

More Grape Basics

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Photo courtesy of Andrew Vogl Photography

Photo courtesy of Andrew Vogl Photography

More Grape Basics 

Cooks of Crocus Hill, 208 N. 1st Street
Minneapolis, MN 

March 21st from 6-7:30pm 

Did you join Sommelier Leslee Miller for her Grape Basics class? Then, it’s time for part two. An extension of Leslee’s “intro to wine” class, part two takes you deeper into regional information, the breakdown of wine’s physiological parts (acid, sugar, tannin, length), coupled with info about decanting and aging, and superior tips for becoming the best at food and wine pairing! Be part of the wine tasting fun. Leslee’s style is perfect for anyone new to wine, or looking to take the grape basics up a notch! (Note: Grape Basics is not a prerequisite for this class.) 

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  • Leslee is a sexy, fun, entertaining expert on everything grape-related, and she regularly makes WINE sexy, fun, and entertaining for us in our classes and private events at Cooks of Crocus Hill. Maggie Lyon
    Cooks of Crocus Hill
    Minneapolis, MN