Pairings

Peanut Butter and Wine – is there a pairing?

Sounds impossible, almost slightly ridiculous – but in truth, absolutely do-able. I know, I know, you’re not supposed to stump a sommelier, well…it was almost done! I am preparing for an event on February 12th at Bergstrom Jewelers which includes pairing to cheese and chocolate.  Normally, two of my favorites ‘pairables’.  However, when my chocolatier,…

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January 31, 2009

B.A.N.K. + Amusée team up for a Cook’s of Crocus Hill Class

Monday, January 26th, I teamed up with good pal, Dagan Lynn, Executive Chef from B.A.N.K. Restaurant in the Minneapolis Westin.  Again, if you missed the class, bummer for you!  A good time was had by all with 24 people in attendance and some delicious wines and food to enjoy ~ the menu was truly a…

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January 31, 2009

Cheese and Vino

Had the perfect combination of cheese and wine the other night… Tis’ the season for cheese/wine pairings with the holidays coming up.  Thought I would share my most recent ‘perfect pairing’.  Without having to spend too much time sorting and wandering through the cheese section at my favorite local market, I picked up a chunk…

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November 16, 2008
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  • Amusée provided the best party I ever had! Leslee made everything so easy. The food was wonderful, the presentation outstanding and the wine- fantastic. Leslee is knowledgeable and professional. She moves with ease in a crowd and keeps the party going. Jodi U.
    Edina, MN